Cinnamon Extract (Powder)

Cinnamon Extract Powder is a premium, concentrated botanical ingredient derived from the inner bark of the Cinnamomum tree. Utilizing advanced extraction and drying technologies, this product captures the potent bioactive compounds found in cinnamon, resulting in a fine, free-flowing powder that is highly versatile and stable. It is designed for manufacturers seeking a standardized, convenient, and powerful natural ingredient to enhance the functional profile of their products. Our extract is rigorously tested to ensure purity, potency, and consistency, making it an ideal choice for the nutraceutical, food, beverage, and cosmetic industries.

• Key Benefits

  • Standardized Bioactives: Consistently high concentration of key active compounds, primarily cinnamaldehyde, ensuring reliable efficacy and dosage.
  • Antioxidant Power: Rich in polyphenols, it helps combat oxidative stress and supports cellular health by neutralizing free radicals.
  • Metabolic Support: Widely studied for its role in helping to maintain healthy blood sugar levels and support metabolic function.
  • Natural Preservative Properties: Exhibits antimicrobial activity, which can contribute to the shelf-life extension of finished products.
  • High Solubility & Stability: The fine powder form offers excellent solubility in various formulations and maintains stability under standard storage conditions.

• Application Scenarios

  • Dietary Supplements: Used in capsules, tablets, and powder blends for metabolic and antioxidant support.
  • Functional Food & Beverages: Incorporated into health drinks, nutritional bars, yogurts, and baked goods for added functional benefits.
  • Cosmetics & Personal Care: Formulated into skincare products for its antioxidant and soothing properties.
  • Flavoring Agent: Provides a warm, characteristic cinnamon flavor and aroma to culinary and beverage applications.

• Main Parameters

  • Latin Name: Cinnamomum cassia (Cassia Cinnamon) or Cinnamomum verum (Ceylon Cinnamon) - specified per batch.
  • Source of Extract: Dried inner bark.
  • Appearance: Fine, homogeneous powder.
  • Color: Light brown to reddish-brown.
  • Active Marker: Typically standardized for Cinnamaldehyde content (e.g., 1%-10% or as specified).
  • Mesh Size: 80-100 mesh for optimal mixability.
  • Solubility: Dispersible in water and soluble in alcohols.

Keywords: Cinnamon Extract, Cinnamaldehyde, Antioxidant, Blood Sugar Support, Natural Preservative, Dietary Supplement, Functional Food, Powder Extract, Cinnamomum