Garlic Extract (Powder)

Garlic Extract Powder is a premium, concentrated dietary ingredient derived from the bulbs of Allium sativum, commonly known as garlic. Utilizing advanced extraction and drying technologies, this product captures and preserves the potent bioactive compounds found in fresh garlic, most notably allicin and other valuable organosulfur compounds. It offers a standardized, convenient, and shelf-stable alternative to raw garlic, providing consistent quality and efficacy for use in various nutraceutical, functional food, and supplement formulations. This high-purity powder is designed for manufacturers seeking a reliable source of garlic's renowned health-promoting properties.

• Key Benefits

  • Standardized Bioactives: Guarantees a consistent and potent level of key active compounds, such as allicin potential, ensuring reliable product performance.
  • Enhanced Stability & Shelf Life: The powdered form significantly improves stability compared to raw garlic or liquid extracts, protecting sensitive compounds from degradation.
  • Convenient & Versatile: Easy to handle, measure, and incorporate into a wide array of solid dosage forms like tablets, capsules, and powdered drink mixes.
  • Potent Antioxidant Support: Rich in sulfur-containing antioxidants that help combat oxidative stress and support cellular health.
  • Cardiovascular & Immune System Support: Traditionally recognized for its positive role in promoting heart health and supporting the body's natural immune defenses.

• Application Scenarios

  • Dietary Supplements: A core ingredient for capsules, tablets, and softgels targeting heart health, immune support, and overall wellness.
  • Functional Foods & Beverages: Incorporated into health-focused food products, nutritional bars, and powdered wellness drinks.
  • Animal Nutrition: Used in feed additives for livestock and pets to support general health and vitality.
  • Pharmaceutical Intermediates: Serves as a raw material for further processing into specialized health products.

• Main Parameters

  • Latin Name: Allium sativum L.
  • Part Used: Bulb
  • Extract Source: Cultivated Garlic
  • Appearance: Fine, free-flowing powder
  • Color: Off-white to light yellow
  • Active Marker: Typically standardized for Allicin Potential (e.g., 1% - 4%)
  • Solubility: Dispersible in water

Keywords: Garlic Extract, Allium sativum, Allicin, Powder Supplement, Nutraceutical Ingredient, Cardiovascular Support, Immune Support, Antioxidant, Standardized Extract, Dietary Supplement.