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Sodium Copper Chlorophyllin
Plant Extracts

Sodium Copper Chlorophyllin

Natural Green Pigment & Dietary Supplement | Sodium Copper Chlorophyllin Powder

Keywords

Sodium Copper Chlorophyllin
Natural Colorant
Food Coloring
Water-Soluble
Deodorized Chlorophyll
Copper Sodium Salt
Stable Pigment

Sodium Copper Chlorophyllin (Powder)

Sodium Copper Chlorophyllin is a water-soluble, semi-synthetic derivative of chlorophyll, the vital green pigment found in plants. Through a process of saponification and copper substitution, natural chlorophyll is transformed into this stable, vibrant green compound. This powder is prized for its exceptional stability across a wide pH range and under exposure to light and heat, compared to its natural counterpart. It serves as a premier, safe coloring agent and functional ingredient across diverse industries, from dynamic food and beverage markets to advanced nutraceutical and cosmetic formulations. Its derivation from natural sources and proven safety profile make it a preferred choice for manufacturers seeking clean-label, plant-based solutions.

Key Benefits

  • Vibrant & Stable Coloring: Imparts a consistent, intense green hue that remains stable under various processing conditions, including heat and varying pH levels, ensuring product color integrity.
  • Excellent Water Solubility: Easily dissolves in water-based systems, facilitating seamless integration into beverages, liquid supplements, and aqueous cosmetic formulations without clumping.
  • Derived from Natural Sources: Sourced from plant materials like alfalfa, nettles, or mulberry leaves, aligning with consumer demand for natural and plant-based ingredients.
  • Generally Recognized as Safe (GRAS): Holds GRAS status for use as a color additive in many food categories, providing confidence for product development and regulatory compliance.
  • Potential Functional Properties: Research suggests associated antioxidant properties, adding a potential functional dimension beyond mere coloration in health-focused applications.

Application Scenarios

  • Food & Beverage: Used to color a wide array of products including candies, gums, dairy products (like ice cream and yogurt), beverages, canned vegetables, and pasta.
  • Nutraceuticals & Dietary Supplements: Incorporated into green food supplements, capsules, tablets, and health drink powders for both its color and its origin from chlorophyll.
  • Cosmetics & Personal Care: Applied in soaps, shampoos, creams, lotions, and other topical formulations to provide natural green coloring.
  • Pharmaceuticals: Utilized as a safe colorant in certain medicinal syrups, ointments, and tablets.

Main Parameters

  • Latin Name of Extracts: Medicago sativa (Alfalfa), Urtica dioica (Nettle), Morus alba (Mulberry Leaf) – depending on source.
  • Source of Extracts: Leaves of plants such as Alfalfa, Nettles, or Mulberry.
  • Appearance: Fine, free-flowing powder.
  • Color: Bright to dark green.
  • Solubility: Freely soluble in water; insoluble in ethanol and oils.
  • Certifications: Available with Kosher, Halal, and ISO22000 certifications upon request.

Keywords

Sodium Copper Chlorophyllin, Chlorophyllin, Natural Green Colorant, Water-Soluble Colorant, Food Colorant, Plant-Based Color, Copper Chlorophyllin, Stable Color Additive

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